If you crave sourdough bread from San Francisco, our San Francisco Sourdough Starter Culture is the perfect sourdough starter for you. Use it to make sourdough bread, pancakes, and a wide variety of other sourdough baked goods. Each box contains 1 packet of dehydrated San Francisco Sourdough Starter Culture which can be used repeatedly to leaven baked goods-one packet is all you need. Store in a cool, dry place until ready to activate using white flour and water. Easy to maintain; complete, easy-to-use instructions included. Ingredients: Organic white wheat flour, live active cultures. Non-GMO. Dried sourdough starter cultures can be ready to create baked goods within 3-5 days. Shipping and storage information: Our San Francisco Sourdough Starter Culture is shipped in a barrier-sealed packet as a dehydrated culture and should be stored in a cool dry place until used. Allergen Information: Manufactured in a facility that produces products made with gluten and dairy. Actual product packaging may differ from image shown above.
HEALTHY: Blend of bacteria and yeast that boosts nutritional content and creates incredible flavor
SMART: With proper care, heirloom starters can be reused indefinitely
VERSATILE: Make more than just bread! Try pancakes, pasta, pizza crust, muffins, cakes and more!
PREMIUM: Made with fresh, high-quality organic and non-gmo ingredients
SAFE: Pathogen tested by a trusted third-party lab